beautiful beginnings & sweet endings

available all day every day

granola and yogurt

vanilla coconut yogurt, gluten free organic hemp and flax granola, strawberries, bananas, sliced almonds


mindful mango*

sweet rice, mango, brown sugar, cashew cream


breakfast fruit bowl

bananas, strawberries, grapes, pineapple, side of cashew cream


peaceful pineapple*

sweet rice, pineapple, coconut shavings, cashew cream


avocado toasts

start with grilled sourdough or gluten free multigrain topped with smashed avocado then choose:

humble heart—hemp hearts and harissa, $4
compassionate caprese—roma tomato, baby spinach and balsamic glaze, $4
tranquil tahini—sliced radish, arugula, housemade tahini, $4

*subject to change based on seasonal availability

lemon matcha tea cake

blueberry ginger scone

cinnamon chai tea cake


shareable starters

tea-infused dried fruit

apricots, figs, plums, and peaches soaked in apricot brandy black tea


mixed nuts

salted almonds, cashews, walnuts



gluten-free Indian snack mix of seasoned garbanzo beans, chickpea noodle sticks, peppered green peas, crunchy rice murukku


Mediterranean platter

start your platter with toasted pita bread or gluten free blue corn chips, cucumber slices, and carrot sticks

add your choice of: eggplant sauté, hummus, babaganoush, kalamata olives, garlic tzatziki, cherry tomatoes

Choose 3—$8
Choose 4—$10
Choose 5—$12
Choose 6—$14

extra pita $1
*gluten-free blue corn chips available


available after 11am

Bhutani bowl

organic Bhutanese red rice, sautéed sweet potato, cherry tomatoes, green onion, cucumbers, purple cabbage, golden raisins, sliced almonds, baby spinach, radishes, tahini dressing


lentil love

organic white rice, stewed lentils, carrot sauté, celery, golden raisins, cherry tomatoes, baby spinach, purple cabbage, radishes, coconut curry dressing


dragon bowl

organic tricolor quinoa, eggplant sauté, golden raisins, carrot sauté, celery, purple cabbage, arugula, sliced almonds, green onions, carrot ginger dressing


Kamala masala

with a nod to historic glass ceiling shattering moments, this is an indian inspired dish of
organic white rice, chickpeas, arugula, radish, harissa, traditional masala spices, mango
chutney, coconut curry dressing. served with pita bread (or gluten free blue corn chips)


salads, wraps, & soup

grateful greens salad

baby spinach, seasonal greens, organic tricolored quinoa, cherry tomatoes, cucumbers, avocado, golden raisins, red onion, sliced almonds with a choice of pomegranate-infused balsamic or mustard dressing


farmer's fruit salad

bananas, strawberries, grapes, pineapple


Kathmandu carrot wrap

whole wheat or gluten-free wrap, hummus, sautéed carrots, arugula, red onion, sprouts, cherry tomatoes, harissa with a side of dressed mixed greens


baba buddha wrap

whole wheat or gluten-free wrap, hummus, babaganoush, cucumbers, cherry tomatoes, baby spinach, kalamata olives, red onion with a side of dressed mixed greens


healthy harvest vegetable soup

organic white rice, sweet potato, celery, carrots. kale, served with grilled sourdough
or gluten free multigrain


add a little something…

sliced avocado $2
sprouts $1
grilled pita $1

garlic tzatziki $1
tanini dressing $1
grilled sourdough $1

kalamata olives $1
hemp seeds $1
hummus $1

weekend brunch

served sat & sun 8am-2pm

tiger’s den tofu scramble

seasoned organic tofu with cherry tomatoes, baby spinach,
and broccoli florets. side of grilled sourdough or gluten free
multigrain toast


banana malpua pancakes

gluten-free cardamom spiced banana pancakes topped with sliced banana, walnuts & choice of traditional or spiced maple syrup